Foodie Treat for Durga Puja

Suvo Sharadiya Today is Maha Saptami of Durga Puja and the 7th day of Navaratri. You already had different essences or aroma of Durga Puja in last three posts from my fellow blogger friends Kuheli, Paromita and Rahul as a part of the #bloggersdurgapujo campaign of Durga Puja 2017. Durga Puja is the most awaited […]

For the Love of Momo

Momo is one of the most loved snacks, well for many of us. It is basically a South Asian dumpling that has its ancestral native in Sikkim, Bhutan, Nepal and Tibet. The close relatives of momos are buuz from Mongolia, jiaozi and baozi from China, mandu in Korea and gyoza in Japan. When looking back in history, momos are believed to actually originate from Tibet […]

A unique sweet dish – Halwa made of Chikoo

Yes!! You are reading it right. Its indeed a halwa made of Chikoo or Sapota or Sapodilla. We all are well-versed with the nutritional facts and health benefits of this hard from outside yet soft from inside fruit. I was completely unaware that chikoo can be converted into a delicious sweet dish, before I come […]